campbell's mushroom soup pork chops in oven
The hardest part will be deciding how to make sides worthy of this lean protein-packed main course. To answer the previous reviewer, the mushrooms are in the Prego Fresh MUSHROOM Italian Sauce. KITCHEN GIDGET | The Wisteria on Trellis Framework by Mediavine, Place in baking dish and pour cream of mushroom on top. Served with some nice veggies a delicious meal. Instead of cooking the sauce on the stove, mix it in a pot or casserole dish, add the browned chops, and cook for 25 to 45 minutes in an oven heated to 350 degrees F. Add extras such as chopped onions and herbs, if you wish. To answer the previous reviewer, the mushrooms are in the Prego Fresh MUSHROOM Italian Sauce. Recipes, meal planning ideas and more. Add pork chops to oven safe dish. And simply delicious! cups medium cooked tube shaped … Turn over the chops when browned, and repeat for the reverse side. iy_2020; im_11; id_26; ih_14; imh_10; i_epoch:1.60642865509E+12, py_2020; pm_11; pd_24; ph_13; pmh_51; p_epoch:1.60625470926E+12, bec-built-in; bec-built-in_1.0.1; bodystr, pn_tstr:Thu Nov 26 14:10:55 PST 2020; pn_epoch:1.60642865509E+12, https://www.campbells.com/kitchen/recipes/super-easy-baked-pork-chops/, refrain from mentioning competitors or the specific price you paid for the product, do not include any personally identifiable information, such as full names. Add pork chops to oven safe dish. Season pork chops all over with salt, garlic and pepper to taste. Simple and easy recipe and quick to make. Serve with the pasta. You may use boneless chicken in place of pork. Enjoy! Make sure that you fry the onions … By submitting, I agree to the terms and conditions. pounds bone-in pork chop, 3/4-inch thick (about 6 pork chops) 1 . Bake in the preheated oven, stirring the gravy once or twice, until no longer pink in the centers, about … I found this to be a very easy and very delicious recipe. vegetable oil in a pan over a medium-high heat. Stir the sauce before serving. If you enjoy experimenting in the kitchen, you can create your own variations on the theme by adding other vegetables, herbs and spices. Sometimes it helps to actually read the recipe. Bake for 15 minutes or until chops are cooked through. Stir the soup and water in the skillet and heat to a boil. Cover tightly with foil and bake for 40-45 minutes, or until pork chops are cooked through and tender. Bake for 15 minutes or until chops are cooked through. Cover the baking dish. Season the pork with salt and pepper. Step 4 Bake at 400°F. Add four pork chops and continue to cook over a medium-high heat. Pork chops cook up moist and tender when finished with a mushroom-filled sauce, ready to serve with cooked pasta and savor. Season to taste. Brown the chops on each side from 5-10 minutes depending on thickness,Cook until juices run clear then remove from pan. for 30 minutes or until the pork is cooked through. My mother made it when I was young and now I serve it to my husband. Brown the chops on each side from 5-10 minutes depending on thickness,Cook until juices run clear then remove from pan. Add can of soup and water to the hot pan and stir Sprinkle in rosemary Heat until boiling. Pour can of cream of mushroom soup on top of pork chops, cover with lid and cook for 10 minutes, or until pork is no longer raw. Because it comes in condensed form, it makes a suitable base for many sauces and gravies. Pour sauce over chops … His writing interests include the arts, film, religion and language. Pour the sauce over the chops. Serve with another side vegetable and apple cider to drink and you've got a Fall festival going on! Take the stress out of mealtime, with a delicious recipe newsletter delivered to your inbox each week. Delivered from our family to yours. To manage your email preferences, click here. Heat the oven to 400°F. Prepare the pasta according to the instructions on the jar and serve with this dish. Coating the pork chops in flour if you'd like. All Rights Reserved. I will definitely make again. Add pork chops to oven safe dish. Stir the sauce before serving. Pour cream of mushroom soup on top. This is a super fast, delicious recipe. 2 . Brown pork chops on both sides and pour off any excess oil. Put chops back in and cover Cook another 5 minutes on low. Dave Koenig has written professionally since 2005. Heat the oil in a 10-inch skillet over medium-high heat. A Web Experience brought to you by LEAFtv, How to Make Gravy From Cream of Mushroom Soup, How to Use Chicken Bouillon to Flavor Pasta. Serve with mashed potatoes as the gravy is YUMMY. Bake for 20 minutes. Serve with mashed potatoes as the gravy is YUMMY! Add can of soup and water to the hot pan and stir Sprinkle in rosemary Heat until boiling. Sprinkle with the cheese. Arrange the chops in a 3-quart shallow baking dish. In a medium mixing bowl, stir together soup, water, Worcestershire sauce and garlic. The descriptions says served with a mushroom filled sauce?? In fact, one of the best ways to cook pork chops is using Campbell's Cream of Mushroom soup. Being from the south I altered this recipe to suit our taste buds. In fact, one of the best ways to cook pork chops is using Campbell's Cream of Mushroom soup. There’s even a quick swap for garlic lovers. Place the pork on each side of the stuffing. Pour the soup mixture over the pork. 1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup or 98% Fat Free Cream … Sprinkle Cajun seasoning evenly over each chop. Step 4 Bake at 400°F. Instructions Preheat oven to 375. This is the perfect dish for Autumn. I used milk instead of water and served the sauce over mashed potatoes. pounds bone-in pork chop, 3/4-inch thick (about 6 pork chops), jar (24 ounces) Prego® Fresh Mushroom Italian Sauce, cups medium cooked tube shaped pasta (ziti) or spaghetti, cooked and drained. The gravy is so tasty over mashed potatoes. Apple and the Apple logo are trademarks of Apple Inc., registered in the U.S. and other countries. How to Make It. Stir the sauce before serving. Because it comes in condensed form, it makes a suitable base for many sauces and gravies. In a large skillet, heat a couple tablespoons of oil over high heat. This was ten kinds of yummy!!! Please note that your review might take up to 72 hours to appear following submission. Sometimes it helps to actually read the recipe. Throw in a few freshly sliced mushrooms to simmer in extra goodness. jar (24 ounces) Prego® Fresh Mushroom Italian Sauce 6 . Heat 1 tbsp. Pour the sauce over the chops. This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients. Bake for 20 minutes. Are you sure you want to remove this recipe from your favorites? ©2020 CSC Brand LP. Pour the soup mixture over the pork. Spoon the stuffing across the center of a 3-quart shallow baking dish.